<?xml version="1.0" encoding="UTF-8" ?>
<article>
<title><b>Role of microorganisms in organic farming </b></title>
<authors>M. Madhuri, T. V. N. Padmavathi, T. Kamalaja, J. Srinath</authors>
<keywords>Role,  microorganisms,  organic, farming </keywords>
<pages>189-191</pages>
<issue_number>2 (5)</issue_number>
<issue_period>September, 2026</issue_period>
<abstract>Farming is the practice of growing crops and/or raising animals for food, fibre, fuel, and other useful products. It is an important part of agriculture and provides food and raw materials for people and industries.</abstract>
</article>
